What can be made from liquid cottage cheese. Baking from cottage cheese - simple step-by-step recipes with photos

There are recipes for making baked goods from cottage cheese. large number. These are pies, a variety of cookies, juices, cheesecakes, muffins, casseroles, and so on. At the same time, absolutely any cottage cheese is suitable for baking, even it may not be the freshest. Cottage cheese is healthy and tasty when baked; it does not lose its usefulness.

The recipes we’ll talk about today are simple and suitable for beginner bakers. It takes minimal time to prepare and not a lot of effort. And the result will delight you on the table with a hot and aromatic cup of tea or coffee.

Ingredients:

Cottage cheese - 300 g
Flour - 250 g
Eggs - 2 pcs
Margarine – 250 g
Soda - 1/3 teaspoon

Place all the products in a bowl and grind, add flour in parts, this makes it easier to mix the ingredients.

Place the dough on a table generously sprinkled with flour and sprinkle on top. Continue mixing until smooth.

Take some of the dough and roll it out, but not too thin.

Using a faceted glass, squeeze out circles.

Place half a teaspoon of sugar in each circle of dough.

Fold them in half.

You can secure the edges with a fork.

Dipping a fork into the flour helps prevent the dough from sticking.

Place parchment paper on a baking sheet and place the first half of cookies. Make cookies from the remaining dough in the same way. Place the baking sheet in the oven by preheating it at 180 degrees.

It will take 20 minutes for the cookies to be ready.

Sprinkle the finished cookies with powdered sugar.

Enjoy your tea!

Cottage cheese casserole like in childhood

Perhaps the taste of cottage cheese casserole, already forgotten by many, as in kindergarten. Tender, nutritious and incredibly tasty, you can eat it as is or by adding sour cream, jam, or condensed milk to the finished product. A very simple and affordable recipe. Ideal for a quick, tasty breakfast.

Ingredients:

Cottage cheese – 500 g
Eggs - 2 pcs
Sugar – 100g
Salt - a pinch
Semolina - 3.5 tbsp. spoons
Vanillin
Baking powder - 2 teaspoons

Mix all ingredients in a bowl and leave to stand for 20-30 minutes.

This is necessary for the semolina to swell.

Beat the infused mixture with a mixer. Place in a baking dish and place in a preheated oven at 180 degrees for 20-25 minutes.

Beautiful golden crust and very tender casserole inside.

Enjoy your tea!

Delicate cottage cheese pie with raisins and lemon zest

Ingredients:

Cottage cheese - 400 g
Flour - 270-300 g
Sugar - 220 g
Egg - 4 pcs
Butter - 30 g
Lemon - 1 pc.
Raisins - 1 cup
Soda - 1 teaspoon

Soft butter grind with sugar.

Add cottage cheese and stir.

Beat the eggs one at a time, mixing thoroughly each time.

Grate the lemon zest on a fine grater.

Add pre-soaked raisins to the dough along with lemon zest and mix.

Put baking soda into the dough and quench it with lemon juice. Wait 1 minute and stir.

Baking soda will react with the formation of foam when lemon juice is squeezed onto it.

Then add flour to the dough and knead it.

Grease a baking dish with butter or line it with parchment and pour the dough into it. Preheat the oven to 180 degrees and place the mold in it for 20 minutes.

The baking time of the pie depends on your oven; you can check the readiness of the pie by piercing it with a toothpick; if it turns out to be dry, the pie is ready.

The cake is ready, give it time to cool and you can remove it from the mold.

Decorate the top of the pie with powdered sugar. This is how beautiful it turned out.

Enjoy your tea!

Cheesecakes with berry jam

Classic cheesecake recipe. This is probably the very first and very tasty thing that comes to mind when you think about what to make from cottage cheese. Hearty, light and healthy breakfast What could be better? The recipe is presented in the video and as a bonus, it will tell you how to prepare a very tasty berry jam with which the cheesecakes can be served.

Enjoy your tea!

Curd cupcakes

Homemade cottage cheese muffins are very airy, fluffy and fragrant. They are suitable as a dessert for tea, coffee or milk. And it’s a pleasure to cook them; the necessary products are available in almost every home. Fast, tasty and very simple. Try it and everything will work out. Your family will ask you for this delicacy more than once.

Ingredients:

Flour - 1 cup
Cottage cheese – 150 g
Butter - 80 g
Eggs - 2 pcs
Powdered sugar - 3/4 cup
Vanilla sugar - 1 sachet
Baking powder - 1 teaspoon

Using a blender, beat the butter until it is room temperature and powdered sugar. Add powder in small portions.

Add cottage cheese and vanilla sugar, beat until smooth.

Add one egg at a time to the mixture and continue beating.

Mix the flour with baking powder; it is more convenient to add the flour in parts and knead the dough using a blender.

I use a silicone mold; there is no need to grease it; I fill it halfway until the dough rises during baking.

Place the cupcakes in a preheated oven at 180 degrees for 20-25 minutes.

Place the cupcakes on a plate, sprinkle with powdered sugar and serve.

Enjoy your tea!

Baby buns with raisins

Guests will love quick buns for tea; children will especially enjoy them as a snack with milk. A healthy and tasty treat. Light curd The dough does not require kneading and proofing, which will save you time on their preparation.

Ingredients:

Cottage cheese – 200 g
Flour - 250-300 g
Eggs - 2 pcs
Sugar - 2.5 tbsp. spoons
Milk - 1 tbsp. spoon
Vanilla sugar - sachet
Raisins - to taste
Sesame - to taste
Baking powder - 1 teaspoon

The cottage cheese needs to be mashed with a masher.

Break two eggs into a separate bowl, add sugar and vanilla sugar. Using a blender or whisk, beat until creamy foam forms.

This is the mass you should get.

The egg mixture will double in volume.

Add cottage cheese to the mixture and mix.

Add baking powder to the sifted flour and mix.

Pour the curd mixture into the flour.

Using a wooden spatula, stir until the dough is smooth, add the raisins.

The dough turns out thick and viscous, but it is easy enough to knead with a spatula.

Place parchment paper on a baking sheet and place the formed buns. Brush the tops of the buns with milk.

To prevent the dough from sticking to your hands while forming the buns, moisten them with water and form with wet hands.

Then sprinkle the buns with sugar and sesame seeds as desired. Bake at 190 degrees, 20 minutes.

This is how beautiful the results are, very fluffy and airy buns.

Enjoy your tea!

Bagels made from curd dough

Delicious and crumbly sugar bagels are not at all difficult to prepare. But how delicious it is to eat them later. The recipe will be especially useful for novice housewives; everything is very simple and accessible in reality. Once you make these sugar bagels, you will get it faster each time.

Ingredients:

Cottage cheese - 400 g
Flour - 400 g
Margarine – 250 g
Sugar - 150 g
Vanilla sugar - 1 teaspoon
Baking powder - 2 teaspoons

Mash softened margarine with cottage cheese using a fork.

Sift the flour directly into the curd mass and add baking powder. It is more convenient to knead with your hands, then transfer the dough to the table and continue kneading until smooth.

Sifted flour will add airiness to the dough.

Transfer the dough to a bowl, cover cling film and refrigerate for 1 hour.

Mix sugar with vanilla sugar.

Divide the rested dough into two equal parts.

Roll out the first part into a circle, trying to make it the correct shape. Sprinkle it generously with sugar mixed with vanilla.

Then, using a rolling pin, you need to roll the sugar into the dough. The thickness of the dough should be 0.5 cm.

Cut the dough into triangles approximately equal to each other.

Wrap the triangles into bagels, starting from the bottom to the top corner.

Place a sheet of parchment on a baking sheet. Place the bagels and sprinkle sugar on top. You need to bake them in a preheated oven at 180 degrees for 20 minutes.

Enjoy your tea!

Sochniki with cottage cheese

Who hasn't tried a dessert like sochniki? You have lost a lot, I tell you. Very appetizing, tasty, aromatic, and even if you are not a fan of cottage cheese, you will definitely like these baked goods. The recipe is presented in the video, very clear and detailed. Watch and prepare this dessert for your family.

Enjoy your tea!

Many recipes for ordinary and classic baking have become boring, but baking from cottage cheese is like a breath of something new and incredibly tasty. In this article I tried to make a selection of simple and quick recipes without requiring much effort. A variety of baking methods from curd dough will delight your family and loved ones with delicious delicacies. Cook with pleasure and your loved ones will definitely appreciate it!

In order for the body to receive a sufficient amount of calcium and animal protein, it is necessary to regularly eat cottage cheese dishes; a considerable amount of them can be prepared quickly and tasty. One of the most popular desserts with cottage cheese are cheesecakes. Almost everyone knows how to cook them in the traditional way. But you can diversify your diet and create new recipes.

1. Chocolate cheesecakes with raisins

Here is a recipe as a good example: delicious cottage cheese with raisins.

Required ingredients:

450 g cottage cheese
100 g raisins
90 g flour
80 g shortbread cookies
50 g sugar
40 g cocoa powder
2 pcs. eggs

Mash the cottage cheese with a fork, mix with granulated sugar and cocoa.

Add chicken eggs, stir thoroughly again.

Crush the cookies into fine crumbs. Add 50 g of flour to the cottage cheese with raisins and stir.

Now we prepare cheesecakes from cottage cheese, giving them the shape of a puck. 1 cheesecake requires approximately 1 tbsp of curd mass. l. with top.

Dip the “washers” in flour and fry in a frying pan with a small amount oil for 2-3 minutes on each side.

Serve warm chocolate cheesecakes with sour cream for tea.

2. “House” made of cookies and cottage cheese

New and original recipes Cottage cheese dishes are not limited to the variety of cheesecakes. Nowadays, no-bake desserts are gaining popularity. “Curd House” is one of those. If your choice is this recipe, let's start cooking!

Required Products:

200 g cottage cheese (9% fat)
12 pcs. square shaped cookies
100 g sugar
50 g butter
2 tbsp. l. cocoa powder
1 fresh egg white

For the filling, combine egg white, cottage cheese and 50 g granulated sugar. Mix all ingredients thoroughly with a fork.

We spread cling film on the table. Place the cookies tightly together, 3 rows wide and 4 rows long.

Grease a rectangular layer of cookies with the curd filling. At the same time, on middle lane place more cottage cheese than on the edges.

Then we lift the edges of the cling film and connect the outer rows of cookies at the top, carefully securing the figure in this position. We should end up with a triangular “house”. We wrap it tightly but carefully with cling film and place it in the refrigerator for half an hour.

For the glaze, melt the butter with the remaining half of the sugar. Remove from heat, add cocoa and stir until smooth.

We take out the cottage with cottage cheese from the refrigerator and unroll the film. Brush the cookies with chocolate glaze using a pastry brush. Place the dessert in the refrigerator again.

In 15 minutes the cottage cheese dessert will be ready.

If you like cottage cheese dishes, you can quickly and tasty prepare dumplings, not in the traditional form, but “lazy” ones. All that is needed is to properly knead the curd dough (it’s not difficult) and cook it in small pieces.

Necessary products for cooking:

400 g cottage cheese (not low-fat)
200 g sifted premium flour
150 g granulated sugar
50 g butter
one egg
½ tsp. salt

How to cook?

Carefully grind the cottage cheese through a sieve. Add chicken egg, the specified amount of sugar and salt. Mix until you get a homogeneous mass without lumps.

Pour 100 g of flour into the container with the cottage cheese and knead the dough.

Cut the dough into 4-6 equal parts. Roll each into a long cylindrical strip with a diameter of 1.5 cm. Cut them diagonally into pieces 1 cm thick.

Fill a saucepan with water, place it on the stove with the burner turned on, and wait until it boils. Then dip the cottage cheese dough into water and cook until the dumplings float to the surface. They cook quickly for about 5 minutes.

We take out the finished curd dumplings with a slotted spoon. When serving, top with your favorite jam, sour cream or yogurt.

Delicious cottage cheese dishes, the recipes for which you can see in this selection, are also easy to prepare. So it takes no more than 15-20 minutes to prepare a royal cheesecake, not counting the baking time. And the process itself does not require any special skills or abilities.

Required ingredients:

For the base:

240 g flour (1.5 cups)
100 g sugar
half a pack of margarine

For the middle layer:

500 g cottage cheese (any fat content)
200 g sugar (1 cup)
1 g vanillin
1 pinch of soda
2 pinches of salt
4 eggs

Cooking method

Add sugar and cold margarine cut into pieces to the flour. Grind all the ingredients with your hands until you get fine crumbs. We do everything quickly so that the margarine does not have time to melt.

Prepare the filling from cottage cheese. Pour all the ingredients indicated in the recipe into a deep container and mix thoroughly.

Take a baking dish. Place half of the prepared crumbs on the bottom and form a layer with low sides.

We place it inside curd filling, distribute evenly throughout the entire volume.

Sprinkle the remaining half of the dough on top.

Place in the oven to bake for 30-40 minutes at 200 C.

You can use royal-style cheesecake with cottage cheese, both warm and cold.

5. Flatbread with cottage cheese and herbs in the oven

When choosing which dishes to prepare from cottage cheese, you can find recipes not only for sweet desserts, but also for appetizers, main courses and even salads. Of course, everyone wants the food to be not only healthy and tasty, but also to be quick to prepare. If you have worked with dough more than once, then the recipe for flatbreads with cottage cheese in the oven is suitable for you. And if you don’t want to mess around in the kitchen at all, you can buy the dough in the supermarket without any problems.

Warp:

300 g wheat flour
170 ml milk
30 ml vegetable oil
1 tsp. Sahara
7 g dry yeast
1 tsp. salt

Filling:

200 g good fresh cottage cheese
1 bunch of green onions
1 bunch of dill and parsley mixture
salt to taste

For lubrication:

1 yolk
sesame seeds

Pour yeast into warm milk and stir. Leave for 15 minutes.

After that we add vegetable oil, salt and flour. Mix the dough. Cover it with a light towel and let it stand for 40-60 minutes.

At this time, prepare the filling for the flatbreads from cottage cheese. To do this, mix finely chopped parsley, green onions and dill with cottage cheese, season with salt.

Place the filling on one circle and cover with the second circle. We secure the edges along the entire diameter.

Grease each flatbread egg yolk, sprinkle with sesame seeds, place on a baking sheet covered with parchment paper.

Place in the oven. Bake at 180 C until golden brown.

The dish is ready!

6. Glazed cheese curds

If you want to cook cottage cheese dishes quickly and tasty, you should pay attention to one of the recipes described above. In case you're having a hard time deciding, we can confidently say that glazed cheese curds will be best choice delicious dish. We've never met people who don't like glazed cheesecakes. What about you? And how children love them...

Making this dessert with cottage cheese at home is very simple, tasty and quick. The described recipe combines vanilla and chocolate cheesecake. So to speak, two in one, but we can use the fillers separately or choose one of them.

Required ingredients:

250 g cottage cheese
100 g dark chocolate (white or milk can be used)
20 g cocoa powder
40 sour cream
granulated sugar (to taste)
1 g vanillin
filling for cheesecakes (we have cherries)

How to cook?

First, we prepare a filling for cheese curds from cottage cheese. Mix cottage cheese with sour cream, sugar and vanilla. In a blender, beat everything into a homogeneous mass (you can mix well with a fork).

Divide the curd mass in half. Pour cocoa into one part and stir.

Melt the chocolate in a water bath. Lubricate silicone molds with half of it. Place them in the freezer for 15 minutes.

We take out the molds and fill them to the middle with the white mass of cottage cheese. We place several cherries inside and fill it completely with curd mass and cocoa. Level and cover with the rest of the liquid chocolate. We put in freezer for another half hour.

Delicious homemade glazed cheese curds are ready!

7. Orange leaves with cottage cheese

With the addition of just one ingredient, a familiar dish can turn into something unique. So, as a result of a successful culinary experiment by one of the authors of the recipes on our site, orange nibbles with cottage cheese were obtained. Cooking them is not difficult and quick, and the family will certainly appreciate the result and say that it is delicious.

We will need the following products:

450 ml milk
300 g cottage cheese of any fat content
1-1.5 cups flour
4 eggs
1 large orange
70 g sugar
30 ml sunflower oil
1/3 tsp. salt

First mix the eggs, 2 tbsp. l. sugar and salt. Gradually add milk and flour, whisk vigorously so that no lumps form.

Then cut the orange in half and squeeze the juice into the milk-egg mixture. Grate the citrus zest on a fine grater, pour 2 tsp into the dough, stir.

We prepare filling for sheet pans from cottage cheese. To do this, combine the cottage cheese with the egg and the rest of the sugar. Mix well.

Pour the liquid orange batter into a well-heated frying pan in portions. Fry until golden brown for 1-1.5 minutes. Quickly turn it over to the other side. After 30 seconds, remove from the pan with a spatula onto a plate.

Place the filling on each pancake and wrap it in an envelope.

Serve this aromatic dish with sour cream or honey for tea.

Bon appetit!

Now we can prepare new dishes from cottage cheese quickly and tasty every day for a week. Actually, that’s why we’ve compiled this collection of recipes. This way you can save time spent in the kitchen, and at the same time diversify your regular meals with healthy, appetizing, delicious dishes.

As you know, cottage cheese is very rich in calcium, so dishes with cottage cheese will be very useful for children. Especially if you learn how to make cottage cheese at home. If you have small child, you just need to know how to prepare cottage cheese for your baby. Although, of course, you can also buy it on the market good cottage cheese home. The homemade cottage cheese recipe will require you to tinker a little, but the end result is definitely worth it. You can cook cottage cheese in a slow cooker, cottage cheese in a microwave, or cottage cheese in a yogurt maker. You should approach the question of how to prepare cottage cheese for babies very carefully. There are several options for how to prepare cottage cheese. Often cottage cheese is made from kefir, which must be heated so that it curdles; the result is simple and delicious cottage cheese at home. A homemade cottage cheese recipe can also use sour milk. To heat milk or kefir evenly and to the desired temperature, you can use a microwave and cook homemade cottage cheese in the microwave. You can further enrich the cottage cheese with calcium using calcium chloride and prepare calcined cottage cheese. A recipe of 600 ml of milk and 6 ml of calcium chloride allows you to prepare 100 g of cottage cheese. Now about how to cook cottage cheese in a yogurt maker. It’s best to see how to make cottage cheese in a yogurt maker in the photo. We recommend cottage cheese recipes with photos to those who have little experience in the culinary field.

If your children are already grown up, you don’t have to master making cottage cheese at home; once you get some suitable cottage cheese, you can prepare some cottage cheese dishes for children. In addition, dietary cottage cheese dishes, especially low-fat ones, are often consumed by those who are on a diet. What delicious things can you make from cottage cheese? Let's give you a hint: using a blender, cottage cheese and some fruits you can prepare a magnificent curd dessert. The famous dessert tiramisu is also made from cottage cheese, but a special one, because mascarpone is also cottage cheese. Cottage cheese recipes allow you to prepare not only sweet dishes. An excellent snack is cottage cheese with garlic and herbs; it can be spread on bread or crackers.

The simplest cottage cheese recipe is cottage cheese with honey. But there is of course more complex recipes with cottage cheese. For example, many people like dumplings with cottage cheese and nalistniki with cottage cheese. Other recipes made from cottage cheese are cottage cheese dumplings and cheesecakes. Common dishes made from cottage cheese in the oven include various cottage cheese casseroles and curd (cheese) babkas. In principle, all these recipes will be the answer to the question of what to cook quickly from cottage cheese, since cottage cheese cooks very quickly. View our cottage cheese dishes in a slow cooker and cottage cheese dishes in the microwave, which were invented to save your time. For the same purpose, choose recipes with cottage cheese with photos, cottage cheese recipes with photos, cottage cheese dishes with photos, these cottage cheese recipes have important quality- visibility.

Culinary community Li.Ru -

I bring to your attention a surprisingly tender, aromatic and completely uncomplicated dessert - banana cheesecake in a slow cooker.

Do you like cheesecakes? Then I bring to your attention the most delicate, airy cheesecake in a slow cooker made from cottage cheese.

I bring to your attention a healthy, tasty and very soft cottage cheese cake in a slow cooker. Cooking it is a pleasure!

It will be faster and easier to prepare only cottage cheese Easter. But if you still want the spirit of baked Easter cakes to float around the house, try this recipe.

An outrageously simple and incredibly tasty delicacy - casserole made from condensed milk and cottage cheese. Healthy and very tasty, and most importantly, it’s quick to prepare.

Tender, curd, aromatic and very tasty! Rolls with cottage cheese will decorate any holiday, especially Christmas. Give to your loved ones, bring to visit, treat your friends. And preparing them is easy!

If you have ever made a cottage cheese casserole in a bread machine, you will no longer use other methods (oven, microwave, etc.), believe me! In the bread maker, the casserole turns out tender, airy, and soft. They say it doesn’t get stale even on the second day. I don’t know - she’s never lived with me for even an hour!;)

Good recipe curd cream for cake will be useful to everyone who at least occasionally bakes cakes at home. Curd cream It's very quick and easy to prepare for the cake - I'll tell you how.

In order to create for yourself great mood and get into a positive mood, you only need a little! Today we have a unique dessert on our menu that will make life brighter and sweeter!

I’ll tell you a wonderful summer recipe for making awesome curd buns with berries. Please your loved ones with this delicacy!

Such an original and unusual Easter cottage cheese is an excellent table decoration on this bright holiday. Here is an extremely clear and simple recipe for making Easter from cottage cheese with berries.

Looking for an easy and easy dessert idea? Then pay attention to the no-bake cottage cheese cake. This cake is not only healthy, but also very tasty.

The recipe for cottage cheese pancakes is an excellent dish for children and adults. The recipe for cottage cheese pancakes is very simple; it will take very little time to prepare this dish.

Cookies "Houndstooth"

Baking from cottage cheese dough always turns out tender and tasty. And the Houndstooth cookies just melt in your mouth! Of those mentioned in this simple recipe ingredients will make a few more nasty cookies!

Today we will prepare a very tasty cottage cheese cake with a delicate filling. We won’t spend a lot of time and effort on this, but we will prepare an excellent treat for the whole family and guests.

I dedicate this excellent recipe to all lovers of tasty and sweet things. And don’t be afraid of extra calories, because this curd and yogurt cake is very light, and it’s also quick and easy to prepare.

Great recipe healthy cheesecakes, in which instead of flour we will use semolina and rolled oats. Quite unusual, but the taste is incredible, and the texture is very soft and airy.

If you love cheesecakes as much as I love them, then you will definitely be interested in the recipe for making cheesecakes with apples. A completely new taste, and the aroma is simply amazing!

I’ll tell you how to make a delicious and tender cheesecake for those who are sorely short of time to cook. Prepare cheesecake for a quick fix Anyone can!

A delicious, tender and beautiful quick curd pie. And besides, it’s also useful. It’s easy to prepare, but the result is a masterpiece!

Probably everyone is familiar with the taste of their favorite thin pancakes with cottage cheese from childhood. Delight your loved ones with these delicious memories!

Cottage cheese casserole baked in a bread machine turns out tender and airy. And most importantly - without extra effort and no additional control on your part.

Healthy, tasty and incredibly beautiful cottage cheese casserole with carrots is sure to please both adults and children.

Pies with potatoes and cottage cheese are a budget-friendly, tasty and easy-to-prepare dish. This pastry is ideal for festive table, a snack during a trip and just as lunch in the office.

These cheesecakes are perfect for a quick breakfast or for capricious children who don’t like to eat cottage cheese. Everyone eats hot and flavorful cheesecakes in a hurry!

Delicate taste This casserole will captivate you and your children. Very healthy dish, prepares quickly and easily. Let's learn the recipe for a quick cottage cheese casserole!

One of the many options for making cheesecakes is healthy recipe preparing cheesecakes with carrots, in my opinion, is one of the most successful combinations cottage cheese with vegetables.

Cottage cheese casserole with fruit - ideal for a hearty breakfast or light dinner. In addition, it is suitable for children and dietary nutrition. I'm sharing the recipe.

Tender casserole with cottage cheese and apples can replace a light dinner. It is also perfect for an afternoon snack. And the dessert turns out absolutely excellent! The casserole can be eaten either warm or cold.

Charlotte with apples and cottage cheese is easy and quick to prepare. Apples and cottage cheese go well together, add cinnamon and you get a wonderful dessert with a wonderful aroma and taste. Bake for half an hour.

Curd charlotte with apples - delicious! Apples and cottage cheese go well together, and almond flakes and cinnamon add unique notes of taste and a wonderful aroma. Plus, charlotte looks great.

Yeast cheesecakes are the best memory of my childhood. I still feel the euphoria that I experienced while waiting for my grandmother’s cheesecakes. So the best classic recipe yeast cheesecakes!

Strasbourg plum pie is a delicious and simple cottage cheese pie made with fresh plums. The pie dough is made from flour, margarine, sugar and one egg. Everything is simple and brilliant!

Cheesecakes in a slow cooker take much longer to prepare than traditional ones, but they also turn out to be many times more tender, soft and healthy. The most delicious cheesecakes of all the things I've ever tried!

Cottage cheese with blueberries - it’s very beautiful, satisfying and incredible delicious dish for breakfast. Lovers healthy eating, aesthetes, gourmets and lovers of sweet treats will be incredibly delighted!

Cottage cheese casserole in the microwave is easy and simple to prepare, and most importantly, very quickly. And it turns out no worse than traditional. For those who care about saving time and electricity, try it.

Curd casserole with cherries is a very beautiful, tasty and attractive casserole that can easily claim the title of an exquisite dessert. It is important to note that the dish is low in calories!

Cheesecakes cooked in the microwave, with sour cream and a cup of tea or coffee - this is the ideal breakfast for both children and adults. Nourishing, nutritious and very healthy. Cooking cheesecakes in the microwave!

Cheesecake or simply cottage cheese pie is one of the favorite desserts of Europeans. I present to your attention a simple recipe cottage cheese pie in a slow cooker, which has a delicate consistency.

The recipe for making cottage cheese casserole with raisins is a classic of home cooking. It's hard to imagine a more delicious, nutritious and easy-to-prepare breakfast than cottage cheese casserole. Let's cook!

The recipe for making cottage cheese casserole is to help anyone who wants to make cottage cheese casserole at home. Do everything exactly according to the recipe and you will have a great casserole.

The recipe for making cottage cheese cookies is for your attention. For me, traditional Russian cottage cheese cookies with a glass of milk - the taste of childhood. I’m sharing a recipe for cottage cheese cookies - I hope it’s useful!

I’ll tell you how to make cottage cheesecake at home - tender and delicious dessert with a crispy crust, which was initially popular in America, but gradually “conquered” the whole world.

Here is a recipe for making Easter from cottage cheese. This is the traditional royal Easter, which for centuries from year to year dominates the table during the bright holiday of Easter.

Proper breakfast- deposit Have a good day. Cheesecakes with raisins are the right breakfast.

Cheesecakes "Fruit Snake"

For your attention - a hand-made work of culinary art. Perfectly prepared cheesecakes, a beautiful and original fruit snake - the dish looks too appetizing to resist.

Delicious cheesecakes are a well-known dish that is optimal for a hearty and healthy breakfast. The dish is simple, but to make truly delicious cheesecakes, you need to know a few secrets.

Cheesecakes in a double boiler turn out to be especially tender and as healthy as possible, because, unlike ordinary cheesecakes, they do not need to be fried in oil. They look so-so, but they taste amazing - the cheesecakes are amazing!

Cheesecakes with banana are the easiest to prepare and very nutritious breakfast dish. The taste of cheesecakes with banana is even richer and richer than the taste of classic cheesecakes.

Cottage cheese flatbread with polenta is a very simple, rustic dish of Moldovan traditional cuisine. This delicious and nutritious flatbread is prepared in just half an hour and from four ingredients - it couldn’t be simpler!

Perhaps the most popular variation of filled pancakes is the beloved pancakes with cottage cheese. As for me, pancakes with cottage cheese are just a great breakfast, tasty and healthy at the same time.

Pancakes with cottage cheese are an excellent breakfast. Tasty, healthy and nutritious, and also very easy to prepare. I tell you how to cook pancakes with cottage cheese.

Cottage cheese and apple pie is a regular at our tea table in autumn time years when there are plenty of delicious fresh apples, and you want to warm up with tea more and more often. I am sharing a simple recipe.

You can make a delicious cottage cheese cake without berries. I bring to your attention equally tender and soft pistachio curd muffins.

Fiadone is a traditional Corsican Easter cake. Fiadone is incredibly popular - cook this recipe with photos and you will understand why.

Cottage cheese casserole with strawberries is the taste of my childhood. If you love cottage cheese casseroles as much as I do, this recipe will probably interest you.

Cottage cheese casserole with blueberries is a delicate, soufflé-like consistency, very tasty and nutritious casserole. It's quick and easy to prepare - a great Sunday breakfast!

If you like curd pastries, then you will definitely like cottage cheese muffin with blueberries. Soft, delicate and slightly moist texture, pleasant sourness from blueberries - just a luxurious cupcake! :)

Lemon curd cookies are another healthy and very simple recipe for the home confectioner. All sweet tooths will be delighted.

Western Ukrainian cheese cake, or simply cheesecake, is very popular in western Ukraine village cake, which is prepared in every village from fresh cottage cheese. Yummy!

Country pizza - easy to prepare, a little primitive, but very delicious pizza stuffed with cottage cheese and chicken meat. Very satisfying!

The casserole can be prepared both in the oven and in the microwave. You can cook it in the microwave quickly and easily. It turns out soft and juicy. Tasty and healthy. The dish is suitable for children and expectant mothers.

Recipe for making cottage cheese cake with raisins. This cupcake is perfect for a holiday tea party.

Cottage cheese casserole is considered ideal option for a hearty breakfast or light dinner. Apples give a delicate and subtle taste to this dish.

Recipe for making cottage cheese cookies. According to this recipe, the curd cookies are tender, crumbly and very tasty.

Cheesecakes with poppy seeds are just the perfect breakfast. Quick to prepare, healthy and hearty dish- what you need at the beginning of a good day. I am sharing a simple but effective recipe.

Recipe for making cheesecakes. According to this recipe, cheesecakes turn out tender and very tasty. And this despite the fact that no eggs are added to the cheesecake dough!

Recipe for making cottage cheese with strawberries. Cottage cheese according to this recipe turns out tender, light and tasty.

As you know, cottage cheese is very rich in calcium, so dishes with cottage cheese will be very useful for children. Especially if you learn how to make cottage cheese at home. If you have a small child, you just need to know how to prepare cottage cheese for your baby. Although, of course, you can also buy good homemade cottage cheese on the market. The homemade cottage cheese recipe will require you to tinker a little, but the end result is definitely worth it. You can cook cottage cheese in a slow cooker, cottage cheese in a microwave, or cottage cheese in a yogurt maker. You should approach the question of how to prepare cottage cheese for babies very carefully. There are several options for how to prepare cottage cheese. Often cottage cheese is made from kefir, which must be heated so that it curdles; the result is a simple and tasty cottage cheese at home. A homemade cottage cheese recipe can also use sour milk. To heat milk or kefir evenly and to the desired temperature, you can use a microwave and prepare homemade cottage cheese in the microwave. You can further enrich the cottage cheese with calcium using calcium chloride and prepare calcined cottage cheese. A recipe of 600 ml of milk and 6 ml of calcium chloride allows you to prepare 100 g of cottage cheese. Now about how to cook cottage cheese in a yogurt maker. It’s best to see how to make cottage cheese in a yogurt maker in the photo. We recommend cottage cheese recipes with photos to those who have little experience in the culinary field.

The simplest cottage cheese recipe is cottage cheese with honey. But there are, of course, more complex recipes with cottage cheese. For example, many people like dumplings with cottage cheese and nalistniki with cottage cheese. Other recipes made from cottage cheese are cottage cheese dumplings and cheesecakes. Common dishes made from cottage cheese in the oven are various cottage cheese casseroles and curd (cheese) babkas. In principle, all these recipes will be the answer to the question of what to cook quickly from cottage cheese, since cottage cheese cooks very quickly. View our cottage cheese dishes in a slow cooker and cottage cheese dishes in the microwave, which were invented to save your time. For the same purpose, choose recipes with cottage cheese with photos, cottage cheese recipes with photos, cottage cheese dishes with photos, these cottage cheese recipes have an important quality - clarity.