Salted dough for modeling technique. How to make salted play dough

Modeling from salt dough is very popular among needlewomen. With its help, you can create both three-dimensional figures and paintings on a plane, and even a novice craftswoman can handle the work. However, preparing a mass of flour and salt requires observing some subtleties. What should it be like? perfect recipe ready-made salted dough that is ideal for modeling? Let's consider several cooking options. At the end of the article you will find detailed master class on making interior decoration - a funny fish.

We study a step-by-step recipe for salt dough for modeling products

Let's do p tall dough for modeling large parts

For the basic recipe you will need:

200 g flour;
400 g fine salt;
125 ml water.

Mix the dry ingredients, then add water in small portions and mix thoroughly until completely homogeneous.

Let's sort it out universal recipe for high quality dough

The dough prepared according to this recipe is suitable for modeling large parts, and small thin elements. It can be used for professional purposes and for making crafts with children. You will need:

1.5 cups flour;
0.5 cups potato starch;
1 cup fine salt;
180 g water;
2 tablespoons of PVA glue.

The dough will be even better and more elastic if you replace the water with starch jelly. To prepare it, you need to dissolve 1 tablespoon of starch in 100-120 ml cold water. While the starch is dissolving, you need to boil another glass of water and pour the starch solution into the container, continuously stirring the resulting mixture over low heat. After the starch has completely dissolved (the solution should become transparent), turn off the heat and let it cool to room temperature.

We will prepare high-quality hundred for fine work

This recipe is more suitable for professionals, but can also be used for beginner needlewomen. Includes:

300 g flour;
200 g fine salt;
4 tablespoons of pharmaceutical glycerin;
2 tablespoons of wallpaper glue;
125-150 ml of water.

To prepare the dough, you need to mix the wallpaper glue with water and let it swell a little. Then add the remaining components and knead thoroughly, it is preferable to use a mixer turned on at low speed.

How to make t Is there a place for sculpting relief figures?

In order to increase the elasticity of the dough and reduce its fragility, you must add one of the following components to choose from in the mass prepared according to the basic recipe:

1 tablespoon PVA glue;
1 tablespoon potato or corn starch;
Not large number wallpaper glue mixed with a small amount water.

Let's try to knead our t rye flour food

This dough is perfect for folk-style crafts; rye flour gives the products an unusually warm brownish tint of homemade baking. You will need:

300 g wheat flour;
100 g rye flour;
400 g fine salt;
250 ml water.

As a rule, to make crafts of the same volume, more rye dough is required than classic dough. This must be taken into account when preparing it and keep a small reserve.

We analyze recommendations about coloring the finished salt dough

You can color ready-made dry figures, but it is best to add dyes to the raw dough. Products will be painted more uniformly, and high color intensity can be achieved. You can use watercolors, gouache, ready-made food coloring or natural coloring products (cocoa powder, beet or spinach juice) as pigments. You can add glitter, soot, and ocher to the modeling mixture.

It should be remembered that after final drying, the color of the salt dough noticeably fades. However, it is not recommended to add a large amount of paint to it, as this may increase the fragility of the dough products. Finished goods It is advisable to cover with 1-2 layers of varnish. You can use artistic, construction or any acrylic varnish.

Helpful Tips:

You cannot use rock or iodized salt to prepare the dough, as they contain insoluble foreign inclusions;
All components of the dough must be kneaded for a long time and thoroughly, lightly beating it on the surface of a dish or cutting board;
It is best to use a mixer for mixing;
during cooking, first mix salt with flour, and then add liquid ingredients, and it is advisable to use cold water;
The dough must be stored wrapped in several layers of cling film;
It is best to air dry the finished figures, but in this case the drying process can take several days;
It is allowed to dry dough crafts in the oven with the door open at a gradual increase in temperature.

Let's sculpt decorative fish made from salt dough according to recipe

Let's try to make a funny fish to decorate the interior, as in the photo below.

It will take a small amount of salted color, prepared according to basic or improved universal recipe. Let's look at the sculpting procedure step by step.

It is most convenient to sculpt on a board or cardboard wrapped in foil. Using a rolling pin, roll out the dough into a layer approximately 5 mm thick. It is necessary to ensure that the thickness over the entire surface of the formation is the same. Using a paper template, we cut out a fish figurine; it is most convenient to use a plastic knife or a modeling stick.

We apply an image to the template and pass it with a needle along the contour, piercing through the paper and dough. We remove the paper and draw the outline with a stack or a knife, moving the edges of the slots a little apart.

We sculpt bulging eyes and folded fins and a tail, and draw a smile for the fish. We formalize small details. We make a round hole in the top of the figurine so that it can be hung on a string. Air dry the figurine for several days without removing it from the board.

We paint the dried figurine in brown. We go through all the slots and contours with a foam sponge and a small amount of white paint. We paint the eyes in white, applying paint in several layers. If necessary, add a little glitter or tint the figure with an additional color.

Salt dough fish is ready!

Video on the topic of the article

The video lessons below discuss basic recipes for creating salt dough and some options for possible crafts made from it.

Mothers who pay a lot of attention to the development of their child often wonder: how to make salt dough for sculpting? And the point here is not only that sculpting is useful. Homemade dough is completely safe, cheap, and at the same time in no way inferior to store-bought dough. In addition, you can make it at any time when you are in the mood to sculpt. It is prepared quickly from ingredients that are found in every home.

Why sculpt with children?

Salt dough modeling is an exciting activity for the whole family. Creating figures with your own hands is interesting for children of any age. You can practice modeling as early as one and a half year old children; preschoolers and primary schoolchildren will also enjoy this activity. And many adults will be pleased to remember their childhood and make, for example, a fly agaric or a hippopotamus.

In addition to the fact that modeling from salt dough is interesting for children, it is also a useful activity. She develops:

fine motor skills hands, which, in turn, stimulates early speech development;
spatial thinking;
creative thinking;
color thinking;
cognitive activity;
attention;
memory;
perseverance:
coordination of movements.

Modeling from dough at home gives the concept of colors, shapes, sizes, and has a beneficial effect on emotional state children and generally has a beneficial effect on the development nervous system. Therefore, this activity is recommended for hyperactive children.

For children preschool age and for younger schoolchildren, creating crafts from salt dough helps them acquire useful skills, such as:

hard work;
accuracy;
the ability to fantasize;
the ability to think and analyze independently;
copying parts from a template;
determination.

For modeling to turn into a full-fledged educational activity, it is not enough for parents to know the recipe for salt dough and prepare it, and then watch the process from a distance. You need to engage with children: show, tell, guide, encourage. However, you should not demand too much from children at once, and you also do not need to impose your opinion on them on various issues.

How to prepare salt dough?

To prepare salt dough at home, there is more than one recipe and several kneading methods. TO classic ingredients- water, salt and flour - add starch, wallpaper glue, glitter, flavorings. You can experiment if the modeling mass is prepared for children over 3 years old. Various additives improve its properties and the quality of finished crafts. However, for children one and a half years old, it is better to prepare the most ordinary salt dough. To make it more interesting for kids to sculpt, you can add natural dyes to it.
To make colored salt dough, you need to add dye to the water before kneading or color it already prepared. Adding dye to the water in advance is convenient when you need a lot of one color. And if you need several small balls of multi-colored dough, then it is better to add dye to the ready-made modeling mass. In the dough that is prepared for children, you can use food coloring or natural coloring agents (cocoa, beetroot and carrot juice, turmeric, etc.)

There are two ways to knead the dough:

mix salt with flour and gradually add water;
Dissolve salt in water and add flour.

The first method is used when the recipe contains an approximate amount of ingredients in fractions. With this method, you constantly need to monitor the thickness of the kneaded mass. And if you accidentally overfill the water, you will have to add the mixture of flour and salt again. This may take a lot of time.

You need to use the second method if the recipe contains the exact amount of ingredients by weight. It is enough to measure the required amount of flour, salt and water using a kitchen scale and knead the dough. Below we will give weight standards for all the necessary ingredients from which a plastic mass for modeling can be quickly prepared. It's easy and pleasant to sculpt with it - it doesn't stick to your hands and turns out very similar to store-bought ones.

Cooking recipe

To quickly prepare salt dough, you can use the following recipe. You will need:

150 g of premium wheat flour;
150 g of non-iodized “Extra” table salt, that is, finely ground (you can grind regular salt in a coffee grinder);
100 g cold water.

Please note: flour and salt are taken in equal masses, but their volumes are not equal!

To color the finished salted mass, you will need natural dyes:

3 tsp. turmeric for yellow color;
3 tsp. cocoa for brown color;
3 tsp. raw beet juice for pink color;
1.5 tsp. salt (as a thickener for beet juice);
2.5 tsp. flour (as a thickener for beet juice).

Follow the following algorithm.

Storage conditions

The recipe for salt dough is quite simple, and its preparation does not take much time, so it is not made for future use. There is another reason - the mass quickly weathers and becomes crusty. It becomes impossible to sculpt from it. But if there is still some dough left after modeling, it should be placed in a plastic container with a tight-fitting lid or in plastic bag and put it in the refrigerator.

It is convenient to store colored dough in separate jars: for each color there is one. The main thing is that the lids close tightly. Jars left over from purchased mass are perfect. Properly packaged salt dough can last on average about 10 days in the refrigerator.

It is also undesirable to leave the modeling mass in the air for a long time while creating crafts. Place the dough in a covered container on the counter. You should take a piece of the same size as in at the moment needed. This is not a whim, but a storage recipe. This condition will also help maintain order in the workplace.

Modeling from multi-colored salt dough is a wonderful activity that helps a child develop while playing. This is not doing boring exercises and tedious tasks, but a magical colorful fairy tale that every adult can tell their child. Moreover, he now knows the recipe for the modeling mass.

Salt mass, modeling dough and moon sand are proven recipes for interesting fun!

How to keep your child busy for long hours? It will be enough to provide it with interesting materials - colored modeling dough, moon sand or salt mass. All children love to knead, sculpt, create funny figures, sculptures, and play with molds. Your baby will be delighted with the fun offered to him.

Children love having fun with plasticine when they can do something themselves, and therefore they are especially excited about creative fun. But modeling is fun when the modeling dough is soft and manageable - it’s easier to knead, sculpt parts, and create intricate shapes. Fun with plasticine develops manual skills, imagination, fantasy, creativity, teaches perseverance, coordination and concentration, and improves perception. The child uses both hands during modeling, which develops both hemispheres of the brain - the key to good analytical thinking. In addition to the hands and brain, even… the tongue takes part in playing with plasticine. The fact is that the child’s concentration is manifested, as a rule, by the protrusion and movement of the tongue - that is, movements reminiscent of classes with a speech therapist. Shouldn't you encourage your child to sculpt more often?

The plastic materials I offer create a real sensation with children, especially play dough and moon sand. We must admit that their creators came up with a great idea, considering how children love to sculpt. I suggest you make your own plastic masses at home. Having your child play with them will be a great way to keep him busy for a long time, especially since the raw material for the game can be created again and again at any time. To prepare plastic masses at home, you will only need the ingredients that you find in your kitchen.

How to make play dough, here are proven recipes for plastic masses.

Salt mass

This is a very good material for a multi-hour modeling lesson, which is easy to make yourself. From it you can create a variety of figures, buildings, themed sculptures, and even small gifts for all occasions - a rose for a birthday, a heart for Valentine's Day, a medal for Defender of the Fatherland Day, and even New Year decorations to the Christmas tree. At the same time, modeling and decorating crafts will be an interesting and fun pastime, and environmentally friendly and healthy ingredients for the mass will always be found at your home.

Compound: 200 g flour, 200 g fine salt, 125 g water.

Preparation of the mass: mix salt and flour. Gradually add water to the mixture, stirring all the time, so that the salt mass is smooth and homogeneous, but not too liquid.

Dough for crafts

The next modeling material is especially popular among children, and it is nothing more than a version of salt dough. Making such material yourself will be much cheaper than buying modeling mass in a store, especially since you yourself will determine the amount of raw materials needed, as well as experiment with color scheme. Children are delighted with this dough in the same way as with professional modeling compound purchased in a store. It is ideal for shaping figures, because it is elastic and soft in consistency. It is convenient to make sculptures from dough, invent toy cakes, and shape animals and people. I recommend storing the mixture in large, airtight jars or containers to protect it from drying out. Play dough is a great idea for a pleasant surprise for a preschooler.

How to make your own play dough

Compound:½ cup wheat flour, ½ cup water and ½ cup fine-grained salt, 1 teaspoon baking powder or citric acid, 2 tablespoons sunflower oil, vanilla or almond flavoring (optional), natural dyes (such as for coloring eggs, or natural origin– beet juice, cocoa, turmeric).

Preparing play dough: Combine all ingredients in a saucepan (except coloring). Then heat the mass over low heat, continuously stirring the mass with a wooden spoon. The mass should thicken. Stir until the mixture begins to resemble mashed potatoes and will not stick to your fingers. Remove from heat and let cool. Then post it ready dough for modeling, place on a table or wooden board and knead for 5 minutes until the mass reaches the desired elasticity. Next, divide it into several parts and add a certain dye to each (using egg paints or natural pigments).

Valuable advice

If you want to give your play dough more saturated colors, then dilute the dyes in hot water and add to certain part dough at the beginning of its preparation. In this case, you will have to prepare each color separately, but the rich color scheme will delight you.

moon sand

moon sand – also great fun for kids. What child doesn’t dream of having a personal sandbox in their home? Although when playing with it you need to use a large tray so as not to litter it. However, playing with moon sand is a lot of fun, especially on cold, rainy days, or in winter when you can’t get to a real sandbox. Moon sand is very similar to regular sand, you can use it to make things with molds or build castles, like on the beach. Moreover, it is not at all difficult to make.

You will need: 8 cups flour, 1-1.5 cups baby oil, coloring (optional).

Preparation: mix flour and butter. You can add dye to the mass to make it colored, but even in classic version it will give children a lot of fun. To have fun with moon sand, you need to place it in a large cardboard box or pallet and play right in it. From such sand you can sculpt Easter cakes, castles, towers. After playing, the moon sand must be covered.
I hope the tips I recommend will help you and your child find joy and pleasure in sculpting.
Watch the video on how to make play dough.

We invite you to immerse yourself in the world of art without leaving your apartment! To make it easier for you to learn a new activity, we have prepared useful tips and master classes.

The origins of this type of creativity are deeply rooted in the history of our culture. The same Kolobok is excellent artistic example salt dough products.

Anyone can work with the dough. Surely you have a handful of flour at home! In addition, the dough is much more plastic than gypsum and more durable than plasticine.

How to prepare play dough

If you have finally decided to master the process of making crafts, then it would be useful to learn how to make salt dough. We offer several recipe options from which you can choose any one you like.

1 tbsp. fine salt;
1 tbsp. flour;
5 tbsp. l. sunflower oil;
water;
colored gouache or natural juice.

Thoroughly stir the dry ingredients in a deep container, pour in the oil and a little water. To give the dough a certain color, gently stir in juice (for example, carrot or beetroot).

1.5 tbsp. flour;
1 tbsp. salt;
125 ml water.

Mix everything and knead the dough like dumplings. To sculpt thin relief figures, add one more thing to choose from: 1 tbsp. l. PVA glue, 1 tbsp. l. starch or a mixture of wallpaper glue and water.

2 tbsp. wheat flour;
1 tbsp. salt;
125 ml water;
1 tbsp. l. hand cream (vegetable oil).

Combine all ingredients and knead thoroughly until smooth. You can use a blender or mixer to speed up the process. The dough turns out very soft and pliable.

1 tbsp. flour;
1 tbsp. finely ground salts;
125 ml water.

This is a recipe for salt dough for sculpting large products. First of all, combine the salt with the flour, and then add water little by little, kneading until an elastic mass is obtained.

1.5 tbsp. flour;
1 tbsp. salt;
4 tbsp. l. glycerin (sold at the pharmacy);
2 tbsp. l. wallpaper glue + 125-150 ml of water.

This dough is well suited for making delicate works. We recommend using a mixer for mixing - it makes the task much easier.

Tools you need for creativity

In addition to the fact that you need to learn how to make salted dough for modeling, it is also important to prepare the necessary tools and a set of accessories:

a small rolling pin or bottle of water (you can’t live without it!);
modeling board;
knife;
ballpoint pen refill (for creating holes and patterns);
brush;
container with water;
shaped cookie cutters;
buttons, beads, rings, lace, etc. for making impressions;
paints.

All this will be useful for you creative work with dough.

Basic drying methods

When the product is ready, it must be properly dried. There are several methods. Let's look at the most popular of them.

Method 1 - In the oven (preheated)

Drying in a slightly open oven at a temperature of 55-80 °C (the craft is placed in a preheated oven). Place the product on a lined parchment paper baking sheet or heatproof bowl. The process may take about an hour or longer depending on the size of the figurine.

Method 2 - Natural conditions

This means drying in the open air (but not directly sun rays). This method takes longer than the first, but is more effective. It is best to place the product on a wooden or plastic surface. Air drying takes about 3-4 days. But we do not recommend drying it on a radiator - this can lead to the craft cracking and crumbling.

Method 3 - In the oven (cold)

According to this method, crafts made from salt dough must be placed in a cold oven and only then turned on, eventually heating to 150 °C. The products should cool there while the oven cools down.

Figures made from unpainted dough are attractive in themselves. However, after drying, they can be decorated with gouache, watercolor or acrylic paints. They are good because they dry quickly, do not smear and do not leave marks on your hands.

Coloring methods:

Mix watercolor paints with water with a brush and apply to the product so that they do not spread.
Mix gouache with PVA glue and evenly cover the craft with this mixture.
You can give the dough a certain color while kneading. Divide it into parts - there should be as many of them as the shades you need to paint. Roll them into balls, make a hole in the middle of each and drop a couple of drops of food coloring diluted in water there. After this, knead the dough so that it colors evenly.

Modeling from salt dough also allows you to use various elements for decoration. These can be cereals, pasta, buttons, shells, beads, all kinds of threads and ribbons. The scope for imagination is unlimited!

Why is varnishing needed?

Finished products are varnished so that the paint does not fade or wash off, and appearance the work did not deteriorate over time. Varnishing is used if necessary and solely at the request of the author.

You can add shine to the product with varnish:

liquid - you need to cover the product with it in several layers, the result is ruddy and natural;
thick - it better protects the craft from moisture; you can use either a varnish that imparts a mirror shine or a matte one.

It is preferable to use aerosol varnish. A single application is enough for the colors to sparkle brighter and the work to become protected from damage.

Although, practice shows that proper drying allows you to not even resort to varnishing - the product will retain its original appearance for many years.

Possible problems and their solutions

Here is a list of problems that may arise when drying or decorating a toy made from salt dough:

The dough has bubbles or cracks after drying. This may be caused by the wrong choice of flour or failure to follow drying rules. The simplest and most inexpensive flour for modeling is suitable - low-grade rye or wheat. And the product should be dried without undue haste in a slightly preheated oven with the door ajar. In general, it is better if the craft dries naturally.
The product is cracked after painting. This can happen if you start painting a craft that has not yet dried enough. Dry it on fresh air, smooth out the roughness with sandpaper and repaint.
The product is cracked due to its large thickness. In this case, with reverse side or you need to remove excess dough from below. In order for a large product to dry evenly in the oven, it must be turned over periodically.
An element has broken off. You can try gluing it with PVA glue, but it’s better to just smooth out the unevenness and decorate it with some kind of decoration.
The craft has faded after painting. An additional coating of varnish can restore the color to its former richness and make the craft brighter.

Crafts made from salt dough

According to some assumptions, the first dough moldings were used by cooks to decorate baked goods. Today, you can sculpt anything from such a wonderful material: paintings, souvenir figurines, and toys.

So, when you already know how to make salt dough, let's start creating crafts from it.

2015 is the year of the wooden sheep, so the most popular souvenir is a sheep made from salt dough. We offer you a workshop for making such a figurine.

Want something interesting?

You will need:

fine table salt;
wheat flour;
cold water;
foil;
brush;
whitewash;
gouache;
black marker.

Step-by-step sequence of actions:

Combine flour and fine salt in equal proportions, add a little water.
Knead the elastic dough and send it to cool in the refrigerator for two hours.
After this time, you can start sculpting. Make 4 balls from the salt dough. These will be the sheep's feet. Place them as shown in the picture.
Roll up a piece of foil and place it in the dough ball. Then you need to roll a ball out of the flatbread - this is the body of the sheep, it needs to be laid on top of the paws.
Now use pieces of dough to form a head, curled horns, ears and eyes.
To get something like curly sheep's wool, roll a lot of small balls and place them evenly on the back of our animal.
The workpiece is ready. All that remains is to place it in the oven, preheated to the minimum temperature. The sheep should dry thoroughly without cracking. At a temperature of 50 °C it will take about 3 hours to dry and up to half an hour to cool.
Then cover the entire surface of the figure with white. Wait until they are completely dry.
Color the sheep with gouache. And using a permanent marker you can draw eyelashes, a mouth, outline horns and other details as desired.
Finally, varnish the lamb. The varnish will add shine and smoothness, giving the craft a finished look.

Testoplasty allows you to create not only small voluminous souvenirs, but also entire paintings from salt dough. Of course, creating them will require some skills, patience and perseverance. However, the result can exceed all expectations, becoming a wonderful gift for loved ones or decorating the interior of your home.

We act in stages:

Creating a painting, like any other dough craft, begins with preparing the dough itself. There are many different variations of recipes, but the most popular is this: 1 tbsp. finely ground salt, 2 tbsp. flour, 200 ml water. Knead elastic salted dough for crafts, pack it in a plastic bag and put it in the refrigerator for a couple of hours.
Take out the finished material and you can start creating by pinching off a piece of dough from the bag (it crusts quite quickly in the air).
To connect parts together, use water rather than glue.
It is most convenient to create a picture on foil. It is necessary to dry the result: in the oven or in the air.
When the craft is dry, paint it with gouache and cover it with two layers of varnish.
Finally, attach the picture to canvas or any other fabric in the frame.

All kinds of cats, birds, snowmen, bears, dachshunds, flowers and much more look very beautiful. You can create paintings based on the plot of a particular fairy tale - this will be especially interesting for children. You can see some examples of work for inspiration in the pictures.

Symbolic mucous figurines

Salt dough is a great alternative to clay. And crafts made from it can become a unique decoration for your home or original idea for a gift. It has long been believed that flour in the house is a symbol of prosperity and family well-being.

Regardless of what kind of figures you plan to make, the dough for them can be prepared according to one of the recipes given above.

Roll out the dough with a rolling pin until it is 0.5 cm thick.
Make imprints of any cookie cutters on this sheet. These are future salt dough figures.
Turn on the oven and line a baking tray with baking paper.
Using a wooden spatula or simply using your hands, transfer the figures to the baking sheet.
Using a cocktail straw or a toothpick, make a hole in each of the figures so that you can then thread a thread through it and hang the figures, say, on a Christmas tree (or hang around the house).
On minimum temperature Bake the products in the oven for several hours.
Transfer them to a flat surface and let cool.
Color the toys as you wish.

Here are some more examples of mukosolek designs that are easy to make and look amazing!

Each recipe for salted dough for crafts involves using exclusively wheat or rye flour (but definitely not pancake flour) and finely ground salt (not iodized, since the dough will not be homogeneous, but with large inclusions).
The mixing water should be very cold. Add it in portions, carefully kneading the dough. Depending on the flour you choose, different amounts of water may be required.
The dough should not stick to your hands or crumble. If it doesn't stick well, add a little water, and if it sticks, add a little flour.
Salt dough is perfectly stored in the refrigerator in a plastic bag or in a container with a tight-fitting lid. Use it piece by piece as needed, because the finished dough in the air quickly becomes covered with a dry crust, which spoils the appearance of the products. The test shelf life is 1 week.
Crafts made from small elements look more elegant. To ensure that the parts adhere well to each other, moisten the joints with water using a brush.
To tint the dough itself, add a little food coloring diluted in water (for easter eggs). From the test different colors You can create new shades: to do this, simply knead the multi-colored pieces with your fingers.

Testoplasty is not just child's play, but also correctional lesson, which allows you to develop fine motor skills, perseverance and imagination of children, cultivating aesthetic taste. And for adults this is great way self-expression and recuperation. We wish you inspiration, and let creativity be only a joy!

Attention - salt dough will help in all this as well as possible. And preparing it is not at all difficult. For this we only need a little water, flour and salt.

Recipes for modeling salt dough

Homemade modeling mass

In principle, the recipes are very similar to each other. Main ingredients: flour, salt and water. The only differences are the following components: citric acid, cream of tartar and the presence of food coloring.

But among these recipes there are also those that are prepared no flour or water . The method of preparing homemade plasticine also differs: in the microwave, on the stove, or you just need to knead it with a spoon.

Homemade modeling mass can be stored in the refrigerator several weeks (in a closed bag or plastic container with lid).

To clearly demonstrate to you process of making molding mass(and also: DIY finger paints and colored grains), I recorded a video :)

If you want to receive the video by email, enter your coordinates in the form below - and I will try send you the video as soon as possible, and also – detailed step by step PDF instructions making all developmental materials with your own hands.

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So, fill in the information in the form and receive videos of preparing all educational materials today :):

Modeling mass No. 1

Ingredients:

1 cup flour;
1 glass of cold water;
½ cup salt;
2 teaspoons cream of tartar;
food coloring for color;

Cooking method:

Mix flour with salt, gradually adding water. Add cream of tartar, oil and food coloring. Cook over medium heat until a ball forms. Knead the mixture well when it cools down.

Modeling massNo. 2 (cook on fire)

Ingredients:

1 cup flour;
1/2 cup warm water;
1/4 cup salt;
1 tablespoon vegetable oil;
food coloring for color;

Cooking method:

Mix flour with salt and pour all ingredients into boiling water. Cook while stirring over low heat. Once the modeling mixture takes the shape of a ball, place it on a floured surface. When it cools down, knead until it does not stick to your fingers and becomes elastic.

Modeling mass No. 3 (knead in boiling water)

Ingredients:

2 cups flour;
2 cups boiling water;
½ cup salt;
food coloring;
a few drops of glycerin (for shine);

Cooking method:

Mix flour with salt, cream of tartar and oil. Add to boiling water, stirring constantly. Next you need to add food coloring and glycerin. Knead well when the mixture has cooled down. It is necessary to reach a state where the stickiness disappears (add flour if necessary).

Modeling mass No. 4 (cook in the microwave)

Ingredients:

2 cups flour;
2 glasses of water;
1 glass of salt;
1 tablespoon vegetable oil;
1 tablespoon cream of tartar;
food coloring;

Cooking method:

It is necessary to mix all the ingredients (first flour and salt, then add water, oil, cream of tartar and dyes) and pour the resulting mass into a baking dish. Close the mold with a lid and put it in the microwave for 4-5 minutes (for average speed microwaves). Form the mass into a bun and knead it when it cools down.

Modeling massNo. 5 (cook without water)

Ingredients:

300 grams of flour;
325 grams of salt;
2 tablespoons of wine vinegar;
2 tablespoons vegetable oil;
food coloring;

Cooking method:

Salt dough

Flour must be mixed with salt and wine vinegar. Next, add vegetable oil and food coloring. Place the pan on low heat and stir until a thick mass forms. Let's cool our future mass for modeling and knead it well.

Modeling massNo. 6 (cook without flour)

Ingredients:

2 cups baking soda;
1 cup starch ;
1/2 glass of water;
food coloring;

Cooking method:

Mix baking soda and starch. Add water in portions, stirring constantly. Cook over low heat until the dough forms a ball. Next, we cool and knead the mass for modeling.

Modeling massNo. 7 (with jelly)

Ingredients:

1 cup flour;
1 glass of warm water;
2 tablespoons salt;
2 tablespoons cream of tartar;
2 tablespoons vegetable oil;
approximately 100 grams of jelly;

Cooking method:

Mix all ingredients and place in a saucepan over medium heat until a ball forms. When the mass has cooled, it must be kneaded well. If it sticks to your hands, add flour.

Modeling massNo. 8 (with citric acid)

Ingredients:

2 cups flour;
2 cups boiling water;
½ cup salt;
2 tablespoons vegetable oil;
2 tablespoons of citric acid;
1 teaspoon glycerin;
food coloring;

Cooking method:

Mix flour, salt and citric acid thoroughly. Vegetable oil add to boiling water and pour into flour. Mix the dough. Knead until the modeling mass becomes smooth and pleasant to the touch.

Modeling mass No. 9 (plain, salty)

Ingredients:

1 cup flour;
1 glass of cold water;
2 cups salt;

Preparation:

Mix flour and salt, add water in portions, constantly stirring the dough. Knead the mixture thoroughly, first with a spoon, and then on a floured surface until a ball forms. If necessary, add flour so that the mass does not stick to your hands.

Modeling mass #10 (our favorite)

Our modeling mass

I like this recipe best because it is quite simple and does not contain products that are not always on hand (for example, cream of tartar or citric acid). The mass does not need to be cooked, which personally suits me very well :)

Ingredients:

1 cup flour;
1/2 cup cold water;
1/2 cup fine salt;
Food coloring;
Glycerol;

Preparation:

Mix salt with flour and add water in portions. Knead well. If the mass sticks to your hands, add a little flour, if it crumbles, add a little water. That's it. Very simple.

About food coloring , if you don’t have them at hand, they can easily be replaced with analogues. For example, green can be obtained by adding a few drops of brilliant green to the dough, brown - cocoa, red - cherry juice, purple - black currant, yellow - turmeric.

I did this: first I kneaded the dough, and then I divided it into pieces and added natural dye to each ( turmeric, blackcurrant and greens ).