Properties of burdock in folk medicine. The healing properties of burdock root and its widespread use at home. Basic rules for preparing potions

(Arctium) is a biennial member of the Asteraceae family. This asteraceous plant stands out for its basket-shaped inflorescences with awl-shaped, pointed outer leaves. Burdock is noticeable due to its gigantic size and an abundance of bright lilac-violet flower baskets. In the first year of life, the plant develops a hard, elastic, straight stem and large basal foliage.

Velcro preparations are taken only in homeopathic form and to stimulate digestion. With these complaints you should think about burdock. Dry dandruff with and without drying out, dull hair, scaly eczema, and fungal diseases scalp, even nails and nail fungus, clear skin, including acne in menopause, poorly healing wounds, bile juice deficiency, intestinal inertia. Homeopathy and traditional Chinese medicine also use velvety seeds for symptoms of dryness, for example.

Sore throat and mucous cough. Subject to the recommended daily dose side effects no burdock expected. The use of burdock - like all other home remedies - is not recommended for purulent wounds. Always consult a doctor with these complaints! For burdock oil preparations and extracts, you rely on ready-made products from a pharmacy or pharmacy. Instead, you can choose the leaves in early summer or the roots in the fall to make your own decoction.

Let this approach draw for 5 hours before bringing it to a boil for 1 minute. The reduced infusion is ideal for envelopes and washes on dry eczema, old wounds and damaged skin. Cover your head with a shower cap or tape and wrap another towel over your turban. Leave the pack on for 3-4 hours or overnight and then wash your hair with a mild shampoo.

For very dry hair, we recommend rubbing a few more drops of oil into the hair. You can use this pack every 2 to 3 days in the beginning. Once your symptoms improve, once a week is sufficient. They surround us every day in the family and in nature. Anyone who knows the healing properties of plants can make them suitable for themselves. This page contains an overview of articles about healing plants that you can find on this site.

First biological species The Burdock family originates from the Mediterranean countries. Today, representatives of this genus grow in the territory temperate zone America and Eurasia. In Russia, the genus is represented by six species, including plants with outstanding healing characteristics - large burdock. These synanthropic ruderal organisms are weeds; they live in forests, bushes, abandoned wastelands, near highways, landfills, places where garbage accumulates, near settlements, along fences. Possesses big amount and has a number of contraindications.

The apple belongs to the rose family. Wild forms of the apple originate from Asia, from which various hybrids and varieties have emerged. The cultivated apple is a form of the breed. Recent research in the field genetic engineering indicate a descent from the Asian wild apple with crosses of the Caucasian apple or cherry apple, which probably already occurred quite early. The apple was cultivated and cultivated about 1000 years ago.

Banana is one of the oldest crops

As a medicinal plant, the apple is mentioned in ancient Babylonian script from the century before Christ. Medieval medicine also attributed medicinal effects to the apple. Banana is native to South-East Asia. From there, the banana was distributed among the countries of Asia Minor, and then in Africa and South and Central America. The main areas for growing varieties today are in Southeast Asia and South America. Many types of bananas and their hybrids produce edible fruit. In Europe, the most eaten type is the banana dessert, also called banana.

Other names for the plant: burdock or burdock, bear-grass. This representative of the Asteraceae family received its name “burdock” thanks to its unusually wide leaves, and in ancient times the leaf in Rus' was called “lop”. There is a scientific “name” for the plant: “lappa”, which translated from Greek means “to grab.” Military company The 18th century, which expelled hordes of the French from Russia, led to the mastery of burdock into new habitats: leaving Russian lands, French warriors carried burdock seeds on their clothes, which they nicknamed “Russian infection”.

Basil - an old medicinal plant

Since then, its use as a medicinal plant has not been historically proven. Basil, also known as basil, is native to tropical and subtropical regions in South Asia, Africa and Iran. Today, basil is distributed throughout the world, even in Europe. In Europe it is naturalized as a garden, pot and herb plant. Basil has small green leaves and white flowers. It has a pleasant, dry smell. Basil was grown as a spice, medicinal and ornamental plant in the Middle East.

Chaga - medicinal mushroom

Through finds in the pyramids, cultivation in Egypt has already been documented in ancient times. Chaga is one of more than a hundred species medicinal mushrooms. He seems to stand out from this crowd. As a parasitic fungus, chaga grows mainly on the trunks of old birch trees in northern regions. Therefore it can also sometimes be found in Germany. It is a porous fungus and appears as a black, irregularly broken mass when old. All year round it accumulates substances produced by the birch tree as protection against the fungal parasite.

Many of our contemporaries are surprised by the fact that burdock is not only an active natural “healer”, but also a high-calorie product, recognized as a vegetable crop among the inhabitants of the Caucasus and Siberia. Japanese farmers grow this vegetable plant in their garden beds, calling it dowo. Many gourmets appreciated taste qualities dishes from young: bread baked from burdock flour, a natural analogue of coffee drinks.

Russian folk medicine has used chaga for centuries as a treatment for gastritis, stomach ulcers and malignant tumors. According to legend, Grand Duke Kyiv, Vladimir Vsevolodovich Monomakh was freed from cancer of the lower lip with a decoction of this mushroom.

Hops - an old medicinal plant

Hop in its wild form probably originates from the humid mountain valleys of the front part of Asia. Today, true hops are cultivated in more than 50 countries between Lat. and Lat. and are mainly used for brewing beer. In other latitudes it can no longer ripen. In Central Europe, wild hops are found almost everywhere. It is not very common, but then grows mainly in small groups. The wild plant prefers to grow in nitrogen-rich places with sufficient humidity. Khmeem is a dioecious plant - the male inflorescence is a panicle, and the female is a cone-shaped spike.

Burdock has won the love of beekeepers, being an excellent honey crop. From one hectare of burdock with suitable weather conditions bees collect up to 500 kg of nutritious, dark, thick honey. The properties of burdock were appreciated by gardeners who use the leaves of the plant to prepare a tincture for further spraying of garden crops: treatment with such preparations has an insecticidal effect, effectively eliminating pests.

It can be found primarily on forest edges, clearings and bushes. Hops have been known as a medicinal plant for a long time. Already in antiquity and early middle ages doctors report the positive properties of hops. For centuries it can be found in all known etching works. For example, in the century BC. Hops were recommended by the Persian physician John Mezu for blood purification and gall bladder disease. In Central Europe, the cultivation of hops has been documented since Carolingian times.

It was first bred in monastery gardens to have a tasty and rich nutrients fast food. It was also credited with a moisturizing effect on sexual impulses, which was especially beneficial for monks. Hildegard von Bingen also paid attention to hops.

Chemical composition

Energy value (calorie content) of 100 grams of raw burdock root is 72 kcal, and specific gravity carbohydrates is 88.3% (64 kcal per 100 grams). The rhizome of the plant contains vitamins:

Thiamine (B1).
Riboflavin (B2).
Pantothenic acid (B3).
Pyridoxine (B6).
Folic acid (B9).
Ascorbic acid (C).
Tocopherol (E).
Phylloquinone (K).
Niacin equivalent (NI).
Choline.

Burdock root is also rich in macroelements: calcium, magnesium, sodium, potassium, phosphorus. Microelements are present: iron, zinc, copper, manganese, selenium.

Great burdock - an old medicinal plant

Greater burdock is found throughout temperate zones Eurasia, often forming large shrubs. You can see them in empty lots, ditches, holes, parks and gardens, roads, paths and houses. Already in Ancient Greece the great burdock was known as a medicinal plant and was mentioned, in particular, in the works of Dioscorides. Numerous herbal books from the Middle Ages also discuss burdock, especially for their hair-growth-promoting effects. But it has also been recommended for the treatment of many diseases.

Due to the active substances present:

inulin polysaccharide;
essential oils;
fatty oils;
water-soluble tannins;
natural compounds – sterols: sitosterol, stigmasterol;
pectin substances;
extremely rich carboxylic acids: palmitic and stearic.

Collection of burdock

For the treatment and prevention of diseases in medicine, the root (sometimes reaching a length of 1.5 meters), young shoots, leaves (up to 40 cm in size), inflorescences, and burdock seeds are used. Harvesting of first-year burdock roots occurs in the first month of autumn. In the second year of plant life, the root must be collected in the spring before the leaves appear. Young shoots are harvested in the same season. Leaves and inflorescences are collected during the flowering phase, seeds - after full ripening.

Medicinal properties of burdock

Find out in this article the vast number of medicinal benefits that the burdock plant has and learn how to take advantage of these properties to improve your health. The burdock plant has many properties and healing properties. The burdock plant has the ability to act by reducing congestion and swelling, in addition to eliminating uric acid. Due to these healing properties, it is highly recommended to treat diseases such as gout, arthritis and rheumatism. For these cases, the best form of preparing burdock is to prepare the root of this plant. Due to the high content of phenolic acids that this plant has, they vary, emphasizing mainly the diuretic properties. Grasses and bruises. The burdock plant has medicinal properties associated with the high tannin content that this plant represents. Intoxication. In addition, it has antibiotic and depurative properties. The latter help detoxify the blood and act as a liver protector. Retention of liquids. . The main medicinal benefits of burdock are:

The collected material is cleaned of lumps of earth and dirt, carefully sorted, removing damaged elements. Drying of raw materials is carried out in well-ventilated areas, trying to prevent contact with sun rays. You can resort to the express method: place the material in an oven preheated to a temperature of 80 degrees, leave without further heating until completely dry. Ideally dried raw materials are stored in cotton bags in dry, well-ventilated pantries or sheds.

Natural remedies with burdock

Now that you know all the benefits of burdock, learn how to make simple home remedies to reap all of its healing benefits. The healing and health promoting properties found in many naturopathic medicine plants, roots and tubers are a reality. Big number medical professionals recognize its effectiveness in treating virtually any condition or pathology, not to mention that they tend to be the main matrix of many commercial and industrial drug products.

Application and properties of the plant

Burdock products are widely used for medicinal purposes: both for external use and for internal use. The plant can be taken orally not only in the form of traditional forms: juice, decoctions, extracts, infusions, tinctures, but also:

making flour from the roots of annual burdock;
lightly fry the rhizome;
boil the pre-ground root;
preparing burdock oil.

Burdock is used externally in the form of ointments, compresses, oils, decoctions, and lotions.

Another quality in which the beautiful Bardana stands out. Boil three tablespoons of the roots in little water, and when it evaporates, crush them to form a paste, which is applied directly to the boil. A poultice can also be made from fresh leaves applied directly to the part to be cured.

If your culture is contaminated with belladonna, it can speed up your heart rate. For use on the skin, some people with sensitive skin may experience some kind of allergy. For people with diabetes, it is better to consult a doctor before using it as its consumption changes the amount of sugar in the blood. Its use may be counterproductive for pregnant women. . Let's learn more about burdock, a medicinal plant that can be used for various natural treatments.

Beneficial features

Big burdock - valuable representative“green pharmacy”, which has unique, diverse medicinal properties. Preparations based on burdock are used as means:

diuretics;
antipyretics;
sweatshops;
anti-inflammatory;
bactericidal;
anti-carcinogenic;
normalizing metabolism;
blood purifiers;
restoring hair structure.

Contraindications

Preparations made from natural plant materials have a variety of positive effects on the body. Majority medicinal plants, including burdock, are completely safe for humans. However, this representative of the “green pharmacy” has a number of undesirable side effects that may occur in individuals with individual intolerance to the components included in its composition. The use of burdock preparations is contraindicated:

Use for viral and infectious diseases

First we learn more about its origins. It originates from Europe and Asia, although it is also widespread in America. It can be in direct light or in the shade. It is robust, over 1 meter tall, and has large, oval and alternating leaves. Its roots are thin, 1 meter long and 2 cm wide. In the first year he creates a rosette large leaves, but in the second year its flowering is completed. Its flowers are grouped in coimbas and have an intense purple. The fruit is in the shape of a ball with hooks that sticks to animals to spread.

pregnant women, during breastfeeding;
in the presence of allergic reactions of unknown origin;
with bulimia nervosa, a disorder characterized by the inability of an individual to control the amount of food consumed;
for some liver dysfunctions.

Important! Please note that if consumed in excess quantities exceeding permissible doses, preparations based on burdock root, excessive accumulation of glycogen is observed in the liver. Overproduction of glycogen leads to serious somatic pathologies, including obesity.
It grows very well in open soils, on roadsides, in slag heaps and near settlements. Being its edible roots, some precautions are taken during planting to obtain it. A month before planting, prepare the seeds by placing them in a container and covering them with a quarter inch of soil. Then place the container under partial shade and water every two days. After a week they will sprout, and when they are visible, these roots can be replanted. It is planted in autumn or spring.

Burdock leaves - medicinal properties
The properties of burdock are associated with a large amount of inulin, and the polysaccharide, which is part of the dietary fiber, also contains calcium, potassium, amino acids, polyphenols, tannin, iron, etc. Stimulates the liver, bile secretion, is a side effect and hypoglycemic, used to treat acne, bites, eczema, herpes, impegia, boils and eczema.

People with serious chronic diseases, it is recommended that before starting to take burdock-based medications, you undergo a full medical examination and receive recommendations from a therapist and specialists regarding the optimal dosage and duration of treatment.

Medicinal properties of burdock

Infusion of burdock rhizomes, made on the basis of olive, almond, sunflower oil (pharmacy version - “burdock oil”) – ideal remedy to strengthen hair and restore its structure. Rinsing your hair with a decoction of burdock root is an excellent remedy for dandruff.

Impact on skin and hair defects

Preparations based on burdock roots have an anti-inflammatory, wound-healing effect, which is used in dermatology to get rid of many skin problems. Infusions and tinctures cope with rashes, acne, boils. Baths with decoctions and infusions of burdock allow you to achieve perfectly smooth skin. The drugs show good action when applied regularly to wounds and cracks of the skin.

Use for viral and infectious diseases

Preparations from the roots and foliage of the plant have a pronounced antipyretic and diaphoretic effect.

It is effective in treating inflammatory processes of infectious and viral origin.
They are able to safely and relatively quickly reduce body temperature to acceptable levels, and due to the diaphoretic effect they allow one to overcome colds, ARVI, and flu much faster.
Infusions and decoctions of burdock roots or leaves are used in ENT practice as effective rinses for sore throats, pharyngitis, for rinsing the nasal passages, and for sinusitis.
The drugs are used in dentistry for inflammatory, purulent processes in the oral cavity.

Effect on the digestive tract

Water-based preparations (infusions and decoctions) eliminate inflammatory processes in digestive tract. The properties of burdock allow it to be used in the treatment of the pancreas, gall bladder, and liver. Drugs are prescribed for inflammatory diseases:

Also, taking burdock decoctions allows you to get rid of diffuse salt deposits and overcome cholelithiasis. In combination with other plants, it is used for stomach ulcers and gastritis. Shows good therapeutic response in the treatment of delayed, difficult or insufficient bowel movement.

Use in body cleansing activities

A decoction of burdock root is used as a strong cleanser. Regular use of drugs based on it allows you to remove accumulated waste, toxins from the body, toxic substances. The products cleanse blood vessels, which minimizes the risk of cardiovascular diseases.

Impact on oncological pathologies

Scientists have found that burdock roots have an anti-carcinogenic effect, slowing the growth of malignant tumors. Used as a prophylactic agent in the treatment of cancer. The use of burdock preparations is indicated for prostate adenoma, myoma, and fibromyoma.

Effect on the musculoskeletal system

Infusions from the leaves are prescribed for autoimmune diseases, for example:. In combination with other plant components, it is recommended to take burdock for degenerative-dystrophic lesions of spinal tissue -. Culture saves in radiculopathies of various localizations. It is recommended that young children take burdock decoctions to prevent a disease caused by vitamin D deficiency and metabolic disorders - rickets.

Effect on the endocrine system

One of the remedies for the treatment of endocrine disease is taking remedies based on burdock rhizome. The inulin contained in its composition is a natural insulin substitute.

Impact on immune status

Used as a tonic for vitamin deficiency. Being a natural antioxidant, it helps restore the immune status of people living in environmentally polluted areas and performing activities related to the use of chemicals.

Impact on the genitourinary system

An infusion of burdock roots has outstanding diuretic properties. Prescribed for cystitis, pyelonephritis and kidney stones.

Tincture

Tincture is a liquid dosage form in the production of which active chemical components are extracted from raw materials thanks to chemical reactions with alcohol-containing compounds. As a rule, 40% vodka is used. Preparations containing alcohol are suitable for use for a long time after manufacture, subject to storage rules: kept in a tightly sealed dark glass container.

Place the prepared starting material - crushed rhizomes or leaves of burdock - in a glass container, add vodka, seal tightly and leave in a dark room at room temperature for 7 days. Proportions: one part of burdock is filled with four parts of alcohol. Drain and strain the finished mixture. We use the composition 3 times a day 15 minutes after meals in a dosage of 20 drops per dose. The duration of treatment is four weeks.

Decoction

Decoction - extracting useful components from rhizomes, leaves, and seeds of burdock by boiling in water. The decoction does not have a long shelf life, so you should prepare a fresh composition every day if stored finished product in a refrigerator.

Fill the sorted and crushed material with water room temperature in a ratio of 1:10 for oral administration and 1:5 for external use. Mix the ingredients thoroughly and simmer over low heat for 20 minutes. After complete cooling, strain the broth through cheesecloth. It is recommended to take the decoction for at least one month, following a daily portion of 1 liter, divided into three parts.

Infusion

Infusion - extracting active substances from the leaves or rhizomes of burdock. The shelf life of the drink is 24 hours when stored in the refrigerator.

Pour the raw materials into a container and pour boiling water in a ratio of 1:10 for oral use and 1:5 for external use. Cover the contents of the container with a lid and place in a boiling water bath for 15 minutes. Wrap the container with the infusion in a towel and leave to cool completely. Strain the drink and use it in the same dosage as the decoction.

Mar-3-2017

What is burdock

What is burdock medicinal properties and contraindications of burdock, what are they? beneficial features this plant, all this is of great interest to those who lead healthy image life, monitors his health, and is interested in traditional methods treatment, including with the help of medicinal herbs. So we will try to answer these questions in the following article.

Large burdock (lat. Actium lappa) is a biennial herbaceous plant and belongs to the Asteraceae family. Common names: burdock, burdock, burdock root, grandfather, burdock. There is such a known variety as felt burdock, which is distinguished by cobwebby-fluffy flower baskets and stems. Both types have an identical structure and have certain medicinal properties.

“Burdock” is the popular name for large burdock. It is one of the most common plants growing in different areas globe due to its undemandingness to soil conditions. The spines, clinging to literally any surface, carry its seeds over vast distances. In Russian folklore, the stable phrase “stuck like a burdock” is still preserved, which defines the main feature and emphasizes the extraordinary vitality and adaptability of burdock. Perhaps in this way the plant organism wants to attract the attention of people. And there are good reasons for this.

Burdock has a unique chemical composition. The inulin it contains is considered an essential substance for the normal functioning of metabolic processes in the body, therefore decoctions and infusions from the plant are used for liver diseases, diabetes mellitus, endocrine diseases. Its powerful and juicy root is a real storehouse of vitamins, acids, and mineral salts. Burdock oil is prepared from it - a famous and highly effective medicine for getting rid of problems with the scalp and hair.

The annual roots of the plant are a natural delicacy that quenches the appetite and heals the body. From different parts burdock is created medications for the treatment of various diseases of the skin, joints, kidneys, liver, gastrointestinal tract, endocrine system. Large burdock leaves have been known to mankind since ancient times as an analgesic, wound-healing, decongestant and antitumor agent.

Burdock plays a special role in cosmetology. It is included in many cosmetic preparations for the care of hair and nails, dry skin of the face and body. Its action is aimed at accelerating the growth of hair and nails, restoring their structure, giving them shine and volume, and strengthening the roots.

The oil obtained from the roots of the plant prevents hair loss, eliminates itching and dryness of the scalp, and relieves dandruff and seborrhea. The main component of this drug is bardan oil, which has beneficial influence per condition skin.

The distribution area of the plant covers the middle and southern zone of the European part of Russia, Siberia and Central Asia. Due to its unpretentiousness and endurance, burdock grows almost everywhere - in wastelands, orchards, vegetable gardens, weedy places, in ravines, along roadsides and along river banks. It owes its name to dark purple flowers, collected in spherical baskets and protected by tenacious hooked wrappers.

The plant has an erect and shaggy stem from 70 to 150 cm long, a short rhizome, large broadly ovate leaves, green on top, with appressed hairs, and grayish-tomentose, fluffy below. In the first year, basal leaves are formed, in the second - the stem. The root, which goes to great depths, is tap root, that is, almost unbranched.

The plant blooms in June – September. The fruits are achenes with a short pappus, unequal and multirow bristles. It is they that, after ripening, easily cling to people’s clothing and animal fur - thus the seeds are transported over long distances. After flowering and fruit ripening, the burdock dies.

The collection of raw materials is carried out during flowering or autumn. Traditional medicine uses the roots and leaves of the plant, folk medicine uses almost all its parts. The peculiarities of their use are determined by the specifics of the active substances they contain.

The roots of burdock contain the carbohydrate inulin, an essential substance for metabolic processes in the human body, which is especially important in the treatment of metabolic diseases. Burdane oil, also extracted from the roots, has a beneficial effect on the condition of the skin, is characterized by antiseborrheic and antiseptic properties, is part of burdock oil and is used for the preparation of cosmetic preparations for skin care. Bitterness and tannins cause the plant to be widely used to treat diseases of the stomach, intestines, liver, kidneys, and gall bladder. The roots and leaves are rich in mucus, palmitic, salicylic and stearic acids, sitosterol and stigmasterol, and mineral salts. Burdock contains vitamins A, B, C, E, P and protein. Chemical composition plant and determines its medicinal properties.

Medicinal properties of burdock

Medicinal properties are, to a greater or lesser extent, characteristic of all parts of burdock: root, leaves, flowers. It has been established that drugs prepared from them have a diuretic, diaphoretic, blood purifying, analgesic, antimicrobial, antiseptic, anti-inflammatory effect and are widely used in medical practice in different countries peace. For example, in China, burdock is used for insect and snake bites, swelling, eczema, boils and hemorrhages. In Germany, it is considered as a strong blood purifier for skin diseases (itching, acne, boils), as well as a strong diuretic and diaphoretic drug for the treatment of kidney stones, gout and rheumatism. Traditional medicine in our country recommends medicinal forms from the plant for a variety of diseases.

It is believed that burdock root is the most effective, infusions and decoctions of which increase activity digestive system body. They cause increased secretion of bile, promote the secretion of digestive enzymes from the liver, improve intestinal motility, have a mild laxative effect and regulate metabolism. The polysaccharide inulin contained in the root activates the production of insulin, increases glycogen levels and normalizes lipid metabolism. The plant has the ability to remove waste and toxins from the body and improve immunity. Preparations from burdock improve the trophism and condition of the skin, eliminate itching and allergic manifestations, relieve inflammation, disinfect wounds, burns, cuts and bites and have the ability to quickly restore tissue structure, that is, they have a regenerative effect. Recent experiments by scientists have confirmed the presence of another feature - burdock root increases the body's resistance to the development of benign and malignant tumors. Antitumor activity was detected in the arctigenin aglycone it contains.

The healing effects of burdock leaves have been known to everyone since infancy. Surely many people have used this product in their country life. Parents usually pick off a huge leaf of burdock, which grows literally under their feet, and apply it to the child’s wounds or burns. The leaves also help with headaches. Most often they are used in their natural form, that is, they do not require special processing, but for itching, urticaria, lichen, eczema, boils, acne, they are used in a crushed or crushed state. In case of closed inflammation of the joints, sprain or bruise, a fresh burdock leaf is applied to the sore spot to resolve bruises and exudates. The progress of the treatment process is indicated by the flabbiness and thinning of the product used. For diseases of the mouth and throat, it is useful to remember the antiseptic and anti-inflammatory properties of infusions of burdock leaves and roots. They quickly suppress the development of inflammatory processes and destroy microbes.

Infusion of plant roots vegetable oil(olive or almond) under the name “burdock oil” is known as an external remedy for strengthening hair. It is used not only by women, but also by men, as its components prevent baldness. The drug gives hair a vibrant shine, strengthens its roots and accelerates growth, eliminates dandruff and seborrhea.

Young shoots of burdock are often used for food, especially in Japan, where the plant (“gabo”) is even cultivated for this purpose. The value of burdock lies in its content large quantity vitamins C and E. The latter is a substance that prevents premature aging. The succulent roots of an annual plant, which are consumed in natural and processed forms, are considered a natural delicacy. They are boiled, fried, baked, cutlets or mashed potatoes are prepared from them, and flat cakes are baked. Dry ground root is added to the dough, causing the baked goods to quickly become coated. golden brown crust. Even desserts are made from it - sweet and sour jam and marmalade, and coffee is brewed from roasted roots. Peeled leaves are used for preparing salads and dressing in soups and borscht. In addition, if you first wrap the burdock leaves in summer cottage greens, they will retain freshness for a long time.

Burdock contraindications

Preparations made from natural plant materials have a variety of positive effects on the body. Most medicinal plants, including burdock, are completely safe for humans. However, this representative of the “green pharmacy” has a number of undesirable side effects that may occur in individuals with individual intolerance to the components included in its composition. The use of burdock preparations is contraindicated:

pregnant women, during breastfeeding;
in the presence of allergic reactions of unknown origin;
with bulimia nervosa, a disorder characterized by the inability of an individual to control the amount of food consumed;
for some liver dysfunctions.

It should be taken into account that when burdock root-based preparations are consumed in excessive amounts, exceeding the permissible doses, excessive accumulation of glycogen is observed in the liver. Overproduction of glycogen leads to serious somatic pathologies, including obesity.

People with serious chronic diseases are recommended to undergo a full medical examination before starting to take burdock-based medications and receive recommendations from a therapist and specialists regarding the optimal dosage and duration of treatment.

In addition, it should be remembered that treatment medicinal herbs requires compliance:

Burdock for varicose veins

For varicose veins (with all its manifestations), using a decoction of burdock herb (internally and externally in the form of compresses and lotions) is effective. A decoction of burdock herb has anti-inflammatory, analgesic, tonic and intravenous pressure regulating effects. The decoction is easy to prepare at home: pour 1 teaspoon (5 g) of dried burdock herb into 100 ml of boiling water (1⁄2 cup), put on fire and boil for 10 minutes, then cool, strain and take 1⁄4 cup 2 times a day. day inside.

A fresh decoction must be prepared daily. For external use, a decoction prepared in the same way and in the same ratio is used. The course of treatment is 30 days. There are no contraindications for use. If necessary, the course of treatment can be repeated after 10 days.

Recipes from the book by Victor Gorbunov “Varicose veins. Treatment with traditional and non-traditional methods."

Burdock for joints

Recipe 1:

Decoction of burdock leaves 20 g of burdock leaves, 200 ml of water.

Grind the raw materials, pour boiling water, put in a water bath, keep on low heat for 5 minutes, then cool and strain through several layers of gauze or a fine sieve.

Take 10 ml of the prepared decoction 4 times a day 20 minutes before meals. The course of treatment is 1 month.

Recipe 2:

Decoction of burdock leaves and roots: 200 g of burdock leaves and roots, 5 liters of water.

Grind the raw materials, add water, place in a water bath, keep on low heat for 10–15 minutes, then leave for 1 hour, then strain through cheesecloth.

Take a bath, adding the prepared decoction, at a water temperature of 35–38˚ C for 15–20 minutes. Procedures should be carried out once a week. The course of treatment is 12–15 days.

Recipe 3:

Decoction of burdock leaves and flowers: 10 g of burdock leaves and flowers, 250 ml of water.

Grind the raw materials, pour boiling water, put on low heat, bring to a boil, cook for 5 minutes, then cool slightly.

Soak a cotton cloth in the warm broth prepared, apply it to the sore joint, wrap it in plastic wrap, secure with a woolen scarf and leave the compress for 1 hour.

Carry out procedures 4–5 times a day. The course of treatment is 7 days.

Use the recipe for rheumatism, arthrosis, and gout.